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Results 61 - 70 of 140 for hashbrown casserole 8x8
Fry pork chops in pan ... brown them. Defrost hashbrowns and mix them with all ... cheese and onions on top. Bake at 350 degrees for 40 minutes.
Combine all ingredients in a large bowl. Let stand until potatoes are thawed and mix can be stirred. Turn into a greased 9 by 13 pan. ...
Thaw hashbrowns for 30 minutes. Mix together ... butter. Mix in hashbrowns. Bake in a greased 9 x 13 inch pan for about 1 hour at 350 degrees.
Mix all ingredients, put into greased cake pan. This can be mixed together the night before and put in the refrigerator to bake the next ...
Slice sausage into 1/4 inch pieces. Mix soup, sour cream, onions, milk and spices. Place in greased 9 x 13 inch pan half package hash ...
Cook bacon until crisp. Remove, ... bowl. Stir in hashbrowns, cheese, salt, pepper, dill, ... the center comes out clean. Yield 6 to 8 servings.
Thaw hashbrowns and squeeze out water. Line ... pepper. Pour over all. Sprinkle with Parmesan. Bake at 375 degrees for 25-30 minutes. Serves 6.
Thaw hashbrowns. Mix sour cream, soup, ... sprinkle the 2 cups cornflakes mixed with the 1 cup cheese on top of the casserole and continue baking.
Thaw hashbrowns and place in large mixing ... oven and sprinkle Ritz crackers on top and pour melted butter on top and bake for 10 more minutes.
In 9 x 13 pan, layer potatoes and broccoli. Blend together soup, milk and Miracle Whip. Add ham. Sprinkle with cheese. Bake, uncovered, for ...
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