Results 61 - 70 of 231 for hamburg stew

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(Should you wish to add extra vegetables, do so. The more the merrier! Cubed eggplant, mushrooms, zucchini, etc.) Brown beef and drain. Add ...

Brown beef in large pot with chopped onion. Add Worcestershire sauce then add potatoes and carrots, cut small. Add enough water to cover ...

Brown beef in a Dutch oven and drain off the fat. Add the remaining ingredients and bring to a boil. Cook 1 hour and 15 minutes over very ...

In large pot, combine all ingredients. Bring to a boil. Stir frequently. Reduce heat. Cover and simmer until potatoes and carrots are done. ...

Mix and cook 4 hours or so until beans are done.



In large pan, brown beef and onion in shortening. Add remaining ingredients. Cover and simmer for 1 1/2 hours or until vegetables are ...

Serve with plenty of fresh rye or pumpernickel bread and butter on a cold day. In large pot, brown meat with onion. Drain excess fat. Add ...

Brown meat and onions. Add potatoes and water. Cook until tender. Thicken with flour and water mixture. Salt and pepper to taste. Serve ...

Brown beef. Stir to break up. Add onions and cook a few minutes. Add remaining ingredients. Bring to a boil and simmer for 30 minutes.

Lightly brown meat in butter. Keeping it crumbly, add onions and cook until golden. Cut potatoes, carrots, and celery into thin 2 inch ...

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