Green Tomato Chow Chow - Recipes - Page 7

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Results 61 - 70 of 188 for green tomato chow chow

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61. CHOW CHOW RELISH

Combine chopped vegetables. Sprinkle with 3 tablespoons salt and let stand 4 to 6 hours in a cool place. Drain well. Combine and simmer 10 ...

62. CHOW CHOW

Sprinkle salt over cubed tomatoes ... spice bag. Pour chow chow into hot sterilized jars; ... hot water bath for 5 minutes. Yield: 8 pint jars.

63. CHOW-CHOW PICKLE RELISH

Tomatoes, peppers, onions and cabbage may be put through coarse chopper. Add salt. Cover with cold water and let stand overnight. Drain. ...

64. CHOW CHOW RELISH

Grind all vegetables. Boil with other ingredients until done. Seal in sterilized jars and refrigerate.

65. CHOW CHOW (RELISH)

Tied in a bag loosely. Soak vegetables overnight in salt water. Drain well the next day. If too salty, rinse in cold water. Bring vinegar ...

66. CHOW-CHOW OR VEGETABLE RELISH

Total bell peppers should equal 6 to 6 1/2 cups. Combine all vegetables in large bowl and sprinkle with salt. Let stand overnight. Rinse ...

67. MAMA'S CHOW CHOW

Mix all ingredients together. Cook 1 1/2 hours or until thick.

68. CHOW-CHOW RELISH

Combine chopped vegetables; sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well. Combine vinegar, sugar and spices; ...

69. CHOW CHOW

Chop vegetables (coarse). Sprinkle with salt. Let stand over night. Drain and rinse. Combine remaining ingredients. Pour over vegetable ...

70. CHOW-CHOW PICKLE RELISH

Tomatoes, peppers, onions and cabbage may be put through coarse chopper. Add salt. Cover with cold water and let stand overnight. Drain. ...

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