1. In a small mixing ... sugar. Brush over chicken and marinate for at least ... broth, garlic and ginger. Bring to a boil. ... medium-low. 3. Add pineapple, green pepper, carrots, bamboo ... 1/2 cup crushed pineapple.
In a saucepan, combine the ... heat. Add the chicken; brown on all sides. ... 45 minutes. Add pineapple and green pepper. Bake 15 minutes longer. Yield: 12 servings.
Thaw broccoli and chicken; drain well. Drain pineapple, reserving juice. For sauce, ... red pepper, and ginger. Set aside. Preheat wok ... over noodles. 4 servings.
Cut chicken in small pieces and put ... Add juice from pineapple with water to caramelize sugar. Add chopped ginger, vinegar, soy sauce, salt ... Spoon sauce over chicken.
Combine salad dressing, salt, ginger and pepper; mix well. Add chicken, fruit and celery; mix ... 20 oz. can pineapple chunks, drained, for fresh pineapple; ... chilling time: 3 hours.
Heat oven to 400 degrees. ... pepper, half the pineapple and syrup. Spoon stuffing evenly on chicken; roll tightly, secure with ... sugar, vinegar and ginger, spoon over chicken. Bake ... cooked. Makes 4 servings.
Marinate chicken in soy sauce and ginger 30 to 45 minutes, stirring ... 1 minute. Add pineapple and chicken and stir fry ... garnish with sesame seeds.