Results 61 - 70 of 536 for ginger bread

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Cream shortening and sugar. Beat in eggs, molasses and vinegar. Sift flour, soda and spices. Blend into creamed mixture. Roll out onto ...

Mix dry ingredients. Mix liquid ingredients. Combine. Bake at 350 degrees for 25 minutes. Serve with non fat vanilla ice cream if desired.

Heat oven to 325 degrees. Grease and flour square pan or 9-inch ring mold. Mix thoroughly shortening, sugar, and egg. Blend in molasses and ...

Cream sugar and butter. Add eggs and syrup; beat well. Add the dry ingredients with milk to the creamed mixture. Beat about one more ...

Mix all together. Put in large loaf pan. Bake about 1 hour.



Add ingredients in order given and bake at 350 degrees for 40-50 minutes. Serve warm with whipped cream.

Mix all ingredients together. Put into a large loaf pan. Bake for approximately 1 hour.

Slice bananas into blender. Whirl until pureed, about 1 1/4 cups. Cream sugar, butter, and molasses until well blended. Beat in egg and ...

Cream shortening and sugar thoroughly. Add molasses, water and lemon rind. Sift flour with baking soda and spices. Add to creamed mixture a ...

Beat eggs and sugar until light and fluffy. Add molasses and shortening. Mix well, sift together flour, baking soda, baking powder and ...

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