Heat wok or large skillet ... the oil, garlic, ginger root and pepper flakes. Sauté ... Crumble in ground beef. Stir fry until the ... topped with green onions.
Marinate meat in mixture of ... oil and saute beef 2 seconds. Remove. Reheat pan. ... oil and saute ginger, garlic, and broccoli 1 ... and simmer 2 minutes.
In a 8-quart Dutch oven over high flame heat beef brisket, onion, garlic, cloves and ... white wine or ginger ale, green onions, mustard, salt, ... yields the best flavor.