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Results 61 - 70 of 247 for german chocolate frosting
Mix all ingredients and pour in a greased and floured bundt pan. Bake at 350°F for 55 minutes.
Melt chocolate in boiling water. Cool. Cream ... medium heat until thickened. Add coconut and nuts. Cool; spread between layers and on top of cake.
Heat oven to 350 degrees. ... high speed mix frosting cream cheese and 2 eggs. ... crust. Sprinkle reserved crumbs over filling. Bake 45-55 minutes.
Melt chocolate in boiling water. Cool. Cream ... mixture thickens (approximately 12 minutes). Remove from heat and add coconut and nuts. Frost cake.
Heat oven to 350 degrees ... Cool 10 minutes, remove from pans. Cool cake completely. Fill layers and frost sides and top of cake with frosting.
Heat oven to 350 degrees. ... small bowl, combine frosting and mashed bananas. Spread over ... bowl, combine melted chocolate and powdered sugar. Add water ... Bars freeze very well.
Heat oven to 350 degrees. ... hours to thaw. Frost as directed. In small bowl, ... square melted unsweetened chocolate. Place on cooling rack ... in refrigerator. 12 servings.
Heat oven to 350 degrees. ... Cool thoroughly. Prepare frosting mix as directed on package; ... brownies. Cut into 1 1/2 inch squares. 4 dozen.
Mix all ingredients for about 3 minutes on medium speed of electric mixer. Pour into greased and floured bundt cake pan. Bake in a ...
Melt butter (1 minute full ... measuring cup. Add frosting mix and milk and blend ... times during cooking. Let cake cool in pan 15 to 20 minutes.
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