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Results 61 - 70 of 1,050 for frozen vegetable casserole
Cook and scramble hamburger. Salt ... to package. Cook frozen vegetables according to package. Mix soups ... fruit plate to complete the meal.
Cook vegetables until barely tender; drain. Mix ... 2 quart shallow casserole. Mix 4 tablespoons melted ... 350 degrees for 1/2 hour. Serves 6.
Combine chicken, vegetables, soup and milk. Add ... in 1 1/2-quart casserole. Cover. Bake at 375°F ... with remaining onions. Serves 4 to 5.
Butter casserole dish. Cook frozen vegetables as directed. Add remaining ingredients ... layer of dressing mix. Cook at 300 degrees for 45 minutes.
Pour salad dressing over chicken ... 10 minutes, if frozen (if not, 5 minutes). Place rice, vegetables, and half of onions ... onions. Bake 2 minutes.
Peel the carrots and cut ... minutes or until vegetables are tender. Uncover and turn ... seconds. Remove the whole chilies before serving. Serves 6.
Preheat oven to 350°F. Fry hash brown potatoes in vegetable oil. In a 5-quart pan, ... a buttered 10x4-inch casserole. Bake for 20 minutes ... minutes or until set.
Arrange above in layers in casserole. Sprinkle with onion salt or garlic salt. Bake 1 hour at 350 degrees or until bubbles.
Mix all ingredients except 1/2 ... into 1 1/2-quart casserole. Sprinkle with reserved 1/2 ... minutes or until thoroughly heated. Makes 6 servings.
Preheat oven at 350 F. ... water off of vegetables. Return to medium heat. ... Serve hot. Makes 8 servings. Per serving 500 calories, 7 fat grams.
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