Frosting Using Cool Whip - Recipes - Page 7

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Results 61 - 70 of 2,030 for frosting using cool whip

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61. DUNCAN HINES DEEP CHOCOLATE CAKE

Preheat oven to 350°F. Put ... confectioners' sugar. Beat approximately 3 minutes until pudding thickens. Fold in Cool Whip. Frost cooled cake.

62. CHOCOLATE ECLAIR CAKE

Line bottom of 13 x ... pudding, milk and Cool Whip. Pour 1/2 mixture over ... then another layer of pudding, ending with last layer of crackers.

63. ECLAIR CAKE

Mix pudding and milk. Add Cool Whip and beat until thick and ... crackers. Cover graham crackers with chocolate frosting. Refrigerate until firm.

64. CHOCOLATE ECLAIR DESSERT

Place 1 layer of graham ... milk. Add frozen Cool Whip. Spread half of mixture ... of crackers. Mix frosting with the 3 teaspoons milk ... dessert can be frozen.

65. CARAMEL CAKE

Mix the cake mix according ... almost set; stir in Cool Whip. Spread over cooled cake. Due to milk and Cool Whip, cake should be refrigerated.

66. STRAWBERRY LAYER CAKE WITH FLUFFY FROSTING

1. Grease 3 (8" x ... Peel off foil. Cool completely. 5. Prepare Filling: Prepare ... following package directions, using the skim milk instead of ... 1 hour before frosting. 7. Prepare Frosting: Combine ... glossy peaks form. Frost cake and serve.

67. COCONUT CREAM CAKE

Preheat oven to 350 degrees. ... comes out clean. Cool. Mix Cool Whip, sour cream, and confectioners' ... coconut. Fill and frost cake. Sprinkle remaining coconut on top and sides of cake.

68. PUMPKIN CAKE

Mix eggs, pumpkin, cinnamon, sugar ... onto mixture. Drizzle the butter on top. Bake at 350°F for 1 hour. Cool and turn out on plate. Frost.

69. CHOCOLATE ECLAIR TORTE

Layer a buttered 13 x ... crackers on top. Frost, adding a few drops of water to frosting to make it spread easier. ... or overnight. 12 servings.

70. BACARDI PINA COLADA PUDDING CAKE

Blend all ingredients except coconut ... not under bake. Cool in pan 15 minutes; remove ... racks. Fill and frost; sprinkle with coconut. Chill. ... topping. Ice cake; refrigerate.

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