Results 61 - 70 of 242 for frosting granulated sugar

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cook stirring constantly, until thick ... before adding to sugar mixture. Cream together: Beat sugar ... cake with this frosting MUST be kept in the refrigerator.

In a bowl stir, don't whip, the cream, sugar, cocoa, and instant coffee ... a shape. Spread frosting on tops of cake layers ... them up. Then frost the sides of the cake. Garnish with chopped pistachio nuts.

In small saucepan cook until ... electric mixer. Add sugar gradually. Beat well until no ... and stir. Yields frosting for 1 layer cake or 24 cupcakes.

Mix first 4 ingredients well ... salt 1 c. granulated sugar 1/4 c. cocoa 1 tsp. ... degrees for 25 to 30 minutes. Makes approximately 18 cupcakes.

Cook milk and flour until ... Cool thoroughly. Mix sugar and butter. Beat hard with ... beating. Add vanilla. The longer its beaten, the better it is.



Put Karo syrup and sugar in small saucepan. Bring to ... until stiff. Slowly add syrup mixture and beat until it holds its shape. Add flavoring.

Cook milk and flour until thick; cool. Cream butter, shortening and blend in sugar. Add thickened milk mixture and beat on high until smooth.

Blend sugar, cocoa and salt in ... without stirring until frosting reaches 232 degrees or very ... until creamy spreading consistency is reached.

Cook flour and milk until ... lid on. Cream sugar, butter and vanilla until ... mixture and beat well. Should be consistency of whipping cream.

Mix all ingredients except vanilla. Boil and mix over hot water until stands in peaks. Remove from heat; add vanilla.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index