Preheat oven to 375°F. Combine confectioners' sugar, butter, egg, vanilla and ... Cover and refrigerate for at least three hours or ... and of spreading consistency.
Ingredients: 12 (egg .. extract .. flour .. salt .. soda .. sugar ...)
Cream together butter, sugar, and eggs. Add vanilla ... and baking soda. For best results, chill dough in ... 12 minutes. Cool cookies and then frost. Mix butter, confectioners' sugar, ... desired colors and frost.
In a mixing bowl, combine ... Cover and refrigerate for 2 hours or until easy ... to cool. For frosting, combine water and gelatin ... soften. Stir in sugar; bring to a boil. ... or until thick. Frost cookies. Let dry on wire racks. Yield: about 4-1/2 dozen.
Cream butter and sugar. Add egg and beat ... mix thoroughly. Chill for 2 hours or overnight. After ... colored sugars (or frost after baking). Bake in 350°F ... on how many cookies you want to frost at ... nice flavor. Separate frosting into different bowls and add desired food coloring, if desired.
Preheat oven to 350°F. Cream sugar, shortening and egg; add ... Bake at 350°F for 8 minutes. Do not overbake! ... Cool. Mix cocoa frosting ingredients; spread on cookies. Sprinkle chopped nuts on top, if desired. Makes 5 dozen.
These are a yummy addictive ... to roll out cookies. Divide chilled dough and ... little of the sugar/flour mix on a rolling ... Bake at 350°F for 8 to 10 minutes on ... clean up too!) Frost and decorate to match the ... milk to thin frosting to desired consistency (should be ... in-between layers. , Tucson AZ
Sift together flour, baking powder and salt. Blend butter and sugar; add egg and beat ... in 375°F oven for about 18 minutes if using ... for raw carrots. Frost cookies with 1 cup sifted confectioners' ... about 4 1/2 dozen.