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fried onion rings
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fried onion rings
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61.
FRENCH-FRIED ONION RINGS
Peel
onions
; cut into 1/2 inch slices, and separating into
rings
. Place in a plastic ... paper towels, and serve immediately. Yield: 4 servings.
Ingredients: 9 (buttermilk .. oil .. onions .. salt ...)
62.
CRISP FRIED ONION RINGS
Peel and cut
onions
into 1/2 inch slices. Separate into
rings
. Combine baking mix, egg ... degrees for 5 to 8 minutes. Sprinkle with salt. Serve hot.
Ingredients: 5 (egg .. onions .. salt ...)
63.
FRENCH FRIED ONION RINGS
Combine flour, baking powder and ... aside while preparing
onions
. Slice
onions
about 1/4 ... a few
onion rings
at a time into batter ... Drain on paper towel.
Ingredients: 7 (flour .. milk .. oil .. onions .. salt ...)
64.
FRENCH-FRIED ONION RINGS
Separate
onion
slices into
rings
. Combine the milk and ... paper towels. Just before serving, sprinkle with salt. Serve hot. Makes 8 servings.
Ingredients: 4 (eggs .. flour .. milk ...)
65.
FRENCH FRIED ONION RINGS
Combine flour, cornmeal, beer and salt in bowl or blender. Cool and let sit 3 hours at room temperature. Dip
onions
in batter and fry in hot oil.
Ingredients: 6 (cornmeal .. flour .. onions .. salt ...)
66.
FRENCH FRIED ONION RINGS
Slice a medium
onion
in 1/4 inch slices, separate into
rings
and soak in ice water ... an hour. Fry in deep fat until golden brown. Salt again.
Ingredients: n/a
67.
DEEP FRIED ONION RINGS
Mix together and put in ... sliced in hot fat until brown and crisp. Turn
rings
over to brown sides. Drain on paper towels and serve. Serves 3-4.
Ingredients: 4 (baggie .. flour .. yolk ...)
68.
FRENCH FRIED ONION RINGS
Slice
onions
1/4 inch thick; cover with ... and separate into
rings
. Sift flour; measure and ... fat until brown. Drain well on absorbent paper.
Ingredients: 7 (crisco .. flour .. milk .. onions .. salt ...)
69.
CRISPY FRIED ONION RINGS
Peel
onion
; cut into medium thick slices. Separate into
rings
. combine flour and enough ... until golden brown on both sides. Yields 6 servings.
Ingredients: 2 (flour .. onions)
70.
FRENCH FRIED ONION RINGS
Mix flour, egg, salt and milk. Cut
onion
into half inch slices. Separate ... heat down to medium. Cook
rings
until golden brown. Best when hot.
Ingredients: 5 (flour .. milk .. onion ...)
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