Results 61 - 70 of 104 for fresh pears

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Heat oven to 350 degrees. Mix cake mix (dry), butter, brown sugar, and cinnamon until crumbly. Reserve 2/3 cup crumbly mixture. Press ...

Clean and prepare fruit and place in clear bowl or on a large serving platter. Prepare dip: Combine sugar and flour in top of double ...

Remove melon from rind and ... the apple or pear and if using berries, wash ... before serving, peel, slice and add banana. Mix well. Serves 6 to 8.

Combine flours, oats and soda; set aside. In a large mixer bowl, beat butter with an electric mixer on medium speed for 30 seconds. Add ...

Trim berries, peel plums, apples, pears, oranges, and bananas. Cut ... group. A wonderful fresh fruit salad that needs to be eaten sameday as prepared.



Heat oven to 350 degrees. Mix cake mix (dry), butter, brown sugar, and cinnamon until crumbly. Reserve 2/3 cup crumbly mixture. Press ...

1. Scoop red flesh from watermelon with melon ball cutter. Drain shell well. 2. Fill shell with watermelon balls combined with the other ...

Cut apples into quarters. Do not core, peel or seed fruit. Cover and cook for 30 to 40 minutes. Put through food mill. Measure. For each ...

Wash, core, peel, pit and slice the fruit. Puree the fruit adding the honey to make the leather more pliable when dried. Then heat the ...

Arrange fruit and greens in a salad bowl. To serve, add mayonnaise and toss well. Serves 6.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index