Results 61 - 70 of 76 for fresh fruit pizza glaze

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Press dough into greased and floured pizza pan. Bake according to cookie ... cookie crust. Arrange fruit on top of cream cheese mixture. Apply glaze.

Cream 3/4 cup sugar, butter ... into ungreased 14" pizza pan. Bake at 375 degrees ... over cooled crust. GLAZE: Boil all ingredients above ... coloring. Cool. Add fresh or drained strawberries. Pour over Cool Whip mixture.

Cream together sugar and butter. ... crust to fit pizza pan and bake in greased ... pizza pan. Arrange fruit on crust topped with cream ... 4 hours before serving.

Bake sugar cookie sough in ... over. I place fruit in design on mixture and glaze. Cook the glaze over ... thick. Cool. Spoon over pizza evenly.

Bake 10 minutes at 350 degrees in a greased pizza pan or medium cookie sheet. ... slightly. Pour over fruit. Cool in refrigerator. Serve with Cool Whip if desired.



Prepare cookie mix according to ... crust. Cover with fresh fruit in glaze (strawberries or peaches), cherry, blueberry or strawberry pie filling. Refrigerate.

Mix cookie dough. Put into a greased and sugared pizza pan. Bake until golden brown. ... cheese mix. Arrange fruit (drain pineapple). Put cooled glaze over top and refrigerate top with whipped cream and serve.

Roll cookie dough out to fit pizza pan. Bake at 350 degrees ... cookie, then add fruit. Arrange fruit in circle ... Cover all with glaze. Let set in refrigerator ... fruit may be used.)

In a mixing bowl, cream ... or 16 inch pizza pan. Bake at 350 degrees ... crust. For the glaze, combine juices with cornstarch; ... over filling. Arrange fruit over glaze and brush reserved ... until ready to serve.

Fresh fruit: (variety of your choice, ... ungreased 14-inch pan (pizza pan, of course) with the ... over the topping. GLAZE: Use glaze of your ... a variety of flavors.

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