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Results 61 - 70 of 91 for fish white rice
Mix all ingredients except coconut and dressing together. Add curry dressing and toss. Chill until serving time. Serve on crisp lettuce. ...
Peel and mince the fresh ... and cook the fish. Cut the fish into ... and fry them a few pieces at a time until they are golden brown. Serves 6.
Scald and drain tuna and add chopped celery and rice. Make a white sauce of the butter, flour, ... all and bake until brown in a moderate oven.
64. KALA MOJKA
Fill a large pot with ... boil. Add potatoes, rice and onions. Boil until potatoes ... Add chunks of fish. Remove from fire. Add ... cooking; remove before serving.
65. TATSUTA-AGE
Cut fish into bite-size pieces; marinate for 1 hour. Drain; pat dry with paper towel, then coat lightly with cornstarch. Deep fry.
Mix all ingredients except coconut and dressing together. Add curry dressing and toss lightly. Chill until serving time. serve salad on ...
Mix egg and milk in ... bread crumbs. Brown fish on both sides in frying pan. Prepare rice according to directions on package. ... sauce. Makes 4-6 servings.
68. TURBAN OF FISH
Heat oven to 400 degrees. ... in cooked, cooled rice or spaghetti, pressing down gently. ... sauce separately in a sauceboat. Makes 8 servings.
Wild rice will quadruple in volume as ... gets sticky as white rice does; therefore, it can ... roasts, game and fish. For 4 servings you ... servings: Double the ingredients.
In saucepan, combine all ingredients. ... cup. (For vegetable, rice, macaroni, and egg dishes) ... curry powder. (For fish) : Stir 2 hard-cooked ... hot sauce until melted.
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