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Results 61 - 70 of 92 for eggs creole
Cream sugar, oil, eggs and vanilla. Sift flour, cocoa ... degrees for 45 minutes. Prepare glaze and pour over hot cake. Broil until medium brown.
Preheat oven to 350 degrees. ... mixture add sugar, eggs, sour milk and 1 ... into 4 quarters; cut each quarter into 4 slices. Makes 16 servings.
63. CREOLE CORN
Saute chopped onion and green ... Add corn and egg beaten with milk. Add corn ... tripled. Will freeze. Super served with barbecue beef or chicken.
Grind or chop veal and ... the veal. Beat eggs and milk and stir with ... (as you would griddle cakes). Pork or lamb may be used instead of veal.
Boil shrimp for 5 minutes. ... ketchup; add grated eggs, celery, onion, green pepper, ... days. Serve in lettuce leaves or tomato cups. Serves 6-8.
66. MACARONI CREOLE
Bake at 350 degrees for approximately 40 minutes.
Melt butter in skillet; saute ... mushrooms, pimentos and eggs. Toss lightly. Add soup, ... bake in preheated oven at 350 degrees for 40 minutes.
Preheat oven to 375 degrees. In large skillet, over medium heat, slowly brown chuck, leaving in large chunks. Add onion, pepper, and ...
Mix all ingredients; chill.
70. CREOLE CAKE
Mix all ingredients together except water. Mix well, then add boiling water. Pour into 9 x 13 inch baking pan. Bake at 350 degrees for 25- ...
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