Results 61 - 70 of 504 for eagle brand milk cheesecake

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Preheat oven to 300 degrees. ... well. Stir in Eagle Brand, vanilla and lemon juice. ... oven 30 minutes. Chill. Remove side of pan and garnish.

Put cake pieces in a ... cream cheese and eagle brand milk with electirc mixer until smooth. ... for at least four hours. Over night is better.

Mix all ingredients and pour into graham cracker crust. Refrigerate about 3 hours. Add toppings.

Preheat oven to 300°F. Combine ... until fluffy. Add Eagle brand milk. Beat until smooth, add ... Keep refrigerated. Makes one 9 inch cheese cake.

In large bowl, beat cream ... in sweetened condensed milk until smooth. Stir in lemon ... lemon juice. Cool. Spread over cheese layer and chill.



Mix and press into ungreased ... combine cheese and milk at high speed. Add pumpkin, ... Sprinkle on almonds. Enjoy! Good without the topping.

Mix crust and press into 9x13 pan. Beat cheese mixture and spread over crust. Cook berry mixture until clear and thick. Cool; pour over ...

Heat oven to 300 degrees. ... fluffy; beat in Eagle Brand until smooth. Beat in eggs ... cream. Bake 5 minutes. Cool. Chill. Top with filling.

Preheat oven to 300 degrees. ... Gradually beat in Eagle Brand until smooth. Add eggs, flour, ... thoroughly. Garnish as desired. Refrigerate leftovers.

In oven at 350 degrees. ... cocoa, 2 eggs, milk, 2 teaspoons vanilla and ... cut into bars, store covered in refrigerator. Yields 24 to 36 bars.

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