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Results 61 - 70 of about 980 for dried whole green peas
61. CHICKEN BOOYAH
Put cut-up chicken, beef and ... drained Navy beans, green peas, tomatoes, carrots, onions, celery ... water to keep meats and vegetables covered.
In large heavy pot, saute' ... well. Add Pegeon peas, water, wine, salt. Cook ... until water begins to boil. Cover, simmer 30 minutes. Serves 4.
63. FRIED RICE
Brown the bacon in a ... ingredients and soy sauce to taste, stir to mix. Cook 15 minutes. Add green peas the last 5 minutes, they just need to thaw out.
Cook peas, limas, and green beans -- each separately. Drain ... together. Add other ingredients. Mix well and serve warm. Makes about twenty servings.
65. BLACKEYED PEAS
Cook peas. (I soak 2 cups dried blackeyed peas overnight and then ... often added okra frozen or fresh, washed and sliced, to this recipe. Yummy!)
66. SPLIT PEA SOUP
In large saucepan, combine peas and water. Bring to a ... disintegrate. If soup gets too thick, thin it with additional stock. Season with salt and pepper.
67. MINESTRONE SOUP
In a Dutch oven, cook ... garbanzo beans, tomatoes, green beans, and macaroni and basil. ... macaroni is tender. Each 1 1/2 Cups serving = 3 points.
Combine first 5 ingredients for dressing. Rinse peas in hot tap water until ... with the onions and serve on a bed of lettuce. Yield: 8 servings.
69. BRUNSWICK STEW
Cook all meats and mash. ... potatoes, onions, and tomatoes and mash. Add meats and stir. Add beans. Simmer. Add corn and peas last 20 minutes.
Melt butter over low heat. Blend in flour and seasonings. Remove from heat; slowly stir in milk. Mix vegetables in sauce. Turn into a ...
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