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61.
PEPPERMINT DESSERT
Add candy to milk and marshmallows. Fold in cream. Chill. Graham cracker crust on top and bottom of 9 x 13 inch cake pan.
Ingredients: 3
62.
TINTED GLASS COOKIE
In large bowl put 1 bag colored miniature marshmallows. Add 1 cup chopped nuts. Pour melted chocolate over marshmallows and nuts. Mix well. ...
Ingredients: 4 (chips .. marshmallows .. nuts ...)
63.
CHOCOLATE CAKE
Cream butter and sugar. Add and beat eggs one at a time, add vanilla, salt and Hershey bars. Add flour and buttermilk. Mixed with soda ...
Ingredients: 10 (eggs .. flour .. meats .. salt .. soda .. sugar ...)
64.
CHOCOLATE COOKIES
Melt chocolate chips in top of
double boiler
. Beat 2 egg whites ... degrees for 14 minutes. (Don't look at them or they will fall if door is opened).
Ingredients: 6 (meats .. sugar .. vanilla .. whites ...)
65.
BUTTERMILK PIE
In
double boiler
, mix buttermilk, 4 egg ... into filling. Pour filling into pie crust. Use remainder of egg whites on top. Brown the meringue.
Ingredients: 6 (cornstarch .. sugar .. vanilla .. yolks ...)
66.
CAMPER'S CANDY
In the
double boiler
, melt chocolate chips and ... Refrigerate until firm. Cut into pieces. Thickness depends on size of pan. Keep refrigerated.
Ingredients: 5 (bits .. krispies ...)
67.
CARAMEL BARS
Mix butter, sugar, oatmeal, soda, salt and flour. Put 2/3 in ungreased pan; pat down. Bake 10 minutes. Pour caramel sauce over crust, then ...
Ingredients: 10 (caramels .. chips .. cream .. flour .. oatmeal ...)
68.
TWO TONE ETCHED COOKIES
Melt the chocolate and butter in the top of a
double boiler
until smooth. Spread the graham ... different designs on each cracker. Share and eat.
Ingredients: 6 (crackers ...)
69.
BUTTERSCOTCH PIE
Spread with meringue and bake at 400 degrees until brown.
Ingredients: 11 (eggs .. milk .. sugar .. vanilla ...)
70.
WINNIPEG POPPY SEED CAKE
Combine sugar, butter, poppy seeds or paste and egg yolks; beat until creamy. Add melted chocolate and beat 5 minutes. Mix in bread crumbs. ...
Ingredients: 8 (cream .. sugar ...)
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