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Results 61 - 70 of 1,540 for cut pastry
61. ENGLISH TRIFLE
In fancy bowl, add 1 ... Lady Fingers. Make pastry cream by beating egg yolks ... Fingers. Add whipped cream and top with cherries. 10-12 servings.
Preparation time: about 45 minutes. ... quiche dish with pastry, trimming edge flush with ... 1/4 teaspoon salt. Cut in 1/4 cup firm butter ... to 13 inch circle.
Place eggs and sugar in ... Spread rhubarb in pastry shell and pour egg mixture ... place, flute, and cut vent holes. Bake at 350 ... room temperature before serving.
64. CHICKEN POT PIE
In a large pot, combine ... Toss lightly. Roll pastry to fit top of casserole ... Bake at 425 degrees for about 20 minutes. Makes 6-8 servings.
Mix flours and sugar in Cuisinart. Add butter. Pulse until mixed. Add egg yolk beaten with cream. Add ice water, if needed. Chill 2 hours. ...
Combine strawberries and rhubarb with ... crust of pie pastry. Dot with 1 tbsp. ... fruit mixture bubbles and crust is browned. Cool about 2 hours.
Preheat oven to 350°F. Sift ... bowl. Using a pastry blender or 2 knives, cut in butter until evenly distributed ... cooled cheesecake. Serving Size: 8
68. APPLE CREAM PIE
Put apples in saucepan with ... pan lined with pastry. Beat eggs and cream ... pre-heated moderate oven (350°F) for 30 minutes or until firm.
Make crust. Mix together sugar ... mixture. Pour into pastry lined pie pan. (Make your ... begins to bubble through slits. Serve slightly warm.
70. KNISHES
Cook onion in butter or ... floured surface, roll pastry to 1/8 inch thickness. Cut into 16 (4 inch) circles, ... until well browned. Makes 16.
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