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Results 61 - 70 of 400 for crepes out eggs
Sift flour and salt together. Beat eggs and milk together. Combine the ... both sides. Put crepe on a cookie sheet to ... you have refrigerated crepes, take out and let come to room ... wonderful for a brunch.
62. MUSHROOM CREPES
Saute sliced mushrooms in butter ... of filling onto crepe. Fold over and serve. Makes about 16 crepes. Combine all ingredients and ... to 18 (6") crepes.
Preheat oven to 350 degrees. Combine eggs, flour, salt and milk, ... mix well. Fit crepes into greased muffin pan. Fill ... underside is lightly browned.
Mix all crepe ingredients together and fry, 3 ... ingredients together. Lay out a crepe and put a ... and bake at 350 degrees about 45 minutes.
65. APPETIZER CREPES
Mix butter, cheese, horseradish, salt, ... Stir in unbeaten egg whites; spread 2 tablespoons on each crepe. Roll. Chill several hours. ... degrees for 5 minutes.
FOR SAUCE: Melt butter in ... unbrowned side of crepe, leaving 1/4 inch side ... Repeat until all crepes are rolled. Drizzle sauce over ... Combine flour, milk, eggs, oil and salt. Beat ... brown one side only.
Mix all ingredients in bowl and add into center of crepe. Roll up like a ... inch pan. Rotate until batter has covered bottom (or until brown).
Combine pudding, mix, and coffee ... Divide mousse among crepes and roll up. Cover and ... Filling can be made 2 days ahead. Yield: 12 crepes.
Blend beaten egg and milk together in small ... with batter until crepe is 1/8 inch thick. Do ... for one minute. Crepes can be slightly golden but ... like a jelly roll.
Beat together the eggs and milk with a whisk ... Makes about 10 crepes. Heat 2 tablespoons of ... through and brown top. Cut in pie wedges to serve.
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