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Results 61 - 70 of 229 for cream crepes
61. CHICKEN CREPES
Melt butter in a saucepan, ... egg yolk and cream and stir a small amount ... chicken. Fill the crepes with the chicken mixture, place ... oven for 15-20 minutes.
Prepare Crepes. Heat oven to 375 ... tender. Stir in cream cheese, cottage cheese, egg, basil, ... crepes covered to prevent them from drying out.
Combine cheese, sugar, vanilla, lemon peel, salt, whipped cream, citron, raisins and chocolate. Fill each crepe with about 1 tablespoon filling. ... preserves. Makes 12 crepes.
In a blender or food ... Brush a heated crepe pan with oil and pour ... Makes about 24 crepes. Preheat oven to 350 ... minutes or until bubbly.
Mix the dry ingredients and ... minutes. Spread each crepe with cream cheese and roll around 4 ... flame with hot Glayva mask with sauce and serve.
66. CRAB CREPES
Crepes: Beat eggs and add ... mix yolk with cream. Add some hot sauce ... spread cheese on to top. Bake at 400 degrees for 15 minutes. Serves 16.
Make up a batch of crepes. Mix ricotta with cream cheese and a little milk, ... decorate with fresh fruit. Slice into wedges to serve. Serves 4-6.
Heat butter in large skillet. ... 1 cup thick cream sauce thinned with 2 tablespoons ... along center of crepe. Roll and turn seam ... 7 or 8 crepes. May be frozen, defrosted ... of grated cheese added.
Cut sirloin into thin slices ... sauce into sour cream and stir into meat mixture ... center of each crepe. Roll and turn seam ... Serves 7 or 8.
1. Cook spinach according to ... slice on each crepe. Spoon spinach mixture onto center of crepes; roll. 3. Bake until ... servings (2 crepes each).
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