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Results 61 - 70 of 290 for cream cheese mousse
In a saucepan over low ... Fold in whipped cream. Stir in cherries that ... hours or until set. Garnish with whole cherries and grated chocolate.
62. OREO CAKE
Chop or blend package of ... Refrigerate 1 hour. Cream together cream cheese, 1/2 of Cool Whip, ... 1/2 hour. Make Mousse as directed on box. Pour ... until ready to serve.
This dessert is spectacular and ... cover meringue: Beat cream cheese and sugar until smooth, add ... Fold into beaten mousse mixture. Spread on top of ... few hours before serving.
Grease a 9 or 10 ... of pan. Soften cream cheese, blend in 1/2 cup ... Remove side of pan before defrosting. Serve with whipped cream (optional).
65. VEGETABLE MOUSSE
Grease 8 1/2 x 4 ... dry. Combine eggs, cream, milk, salt, pepper and ... and remove wax paper. Let stand 15 minutes before serving. Serves 12.
66. CHERRY MOUSSE
Mix until thick. Keep in refrigerator.
67. CHICKEN MOUSSE
Boil chicken until cooked, cool ... Melt soup and cream cheese. Dissolve gelatin in water ... glass pan or mold. Chill overnight. Serves 10 to 12.
Dissolve gelatin in 3 tablespoons ... until melted. Add cream cheese and stir until smooth. Add ... shrimp can be cleaned before or after cooking.
69. CHOCOLATE MOUSSE
Combine pudding and milk in ... constantly until mixture comes to a boil. Add cream cheese and vanilla and stir until well blended. Chill until firm.
70. CHOCOLATE MOUSSE
Mix first 3 ingredients. Press in a pan for crust. Brown about 10 to 15 minutes. Mix next 3 ingredients and spread over cooled crust. Mix ...
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