Cream Cheese Icing - Recipes - Page 7

Results 61 - 70 of 336 for cream cheese icing

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Have cream cheese and butter at room temperature. ... until smooth. Great icing on pumpkin bread or cookies. ... your Halloween sugar cookies.

62. TOMATO SOUP CAKE WITH CREAM CHEESE ICING

Sift dry ingredients, add to ... minutes at 350 degrees. When cool ice with Cream Cheese icing (as follows) : 1 c. powdered sugar Fresh lemon juice

63. RED VELVET CAKE AND CREAM CHEESE ICING

Mix ingredients together in large ... remaining sugar alternately with milk. Beat until frosting is like whipped cream, about 8 to 10 minutes.

64. CREAM CHEESE ICING

Beat cheese and butter and gradually add powdered sugar. Add vanilla and chopped nuts, if desired.

65. CREAM CHEESE ICING FOR RED VELVET CAKE

Mix first 4 ingredients well. Stir in nuts.

66. CREAM CHEESE ICING

Get cheese and butter to room temperature. Add sugar and milk. Let set for 20 minutes. Mix again and ice cake.

67. CREAM CHEESE ICING

Mix all ingredients. Add enough milk to spread. Ice cooled cake.

68. PUMPKIN BARS WITH CREAM CHEESE ICING

Mix first four ingredients in bowl, then add dry ingredients. Mix well. Pour into greased and floured 12 x 18 x 1 inch pan. Bake at 350 ...

69. BANANA CREAM CHEESE ICING

Beat all together until smooth. Put icing on cake, cool in refrigerator; until icing has set.

70. HONEY CREAM CHEESE ICING

Mix ingredients and frost cake.

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