Results 61 - 62 of 62 for cracker dough

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Place fruit, water and sugar ... dry ingredients for crackers and mix well. Beat oil ... while adding. Knead dough to develop gluten. Half of ... and using same crust.

Cream sugar, shortening, and butter ... hours. Divide the dough into thirds. Roll out each ... 12 minutes or until crisp and edges are browned.

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