| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 149 for cottage cheese mayonnaise
Mix well. Best when it sits overnight in refrigerator. 24 servings.
Pour boiling water over Jello and stir until completely dissolved. Add remaining ingredients and mix well; chill until set.
Dissolve Jello in boiling water. Stir in remaining ingredients. Pour into a 9 x 13 x 2 inch glass dish. Refrigerate until set. Cut in ...
Take juice from crushed pineapple and heat. Dissolve Jello in juice and let cool. Add above mixture in large bowl. Pour in dish and let ...
Mix all ingredients together and chill.
Blend all ingredients together in the blender. Refrigerate overnight (this is very important). Serve with raw vegetables.
Add the hot water to ... congealed. Mix horseradish, nuts, cheese, mayonnaise with milk and add to congealed mixture. Pour into molds or ring mold.
Dissolve jello in 1/2 cup boiling water; let cool. Mix all ingredients and chill.
Dissolve Jello in the boiling water. Add the remaining ingredients, starting with pineapple. Chill until firm. Makes a big 9"x13" dish of ...
Add all ingredients to dissolved jello before it sets. Make day before it is to be used and place in refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables