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61.
HOMEMADE CHICKEN VEGETABLE SOUP
In saucepan, combine all ingredients except noodles. Simmer, covered 30 minutes. Remove chicken. Trim meat from bones. Add to soup. Stir in ...
Ingredients: 5 (broth .. noodles .. onion ...)
62.
HEART SMART CHILI
In a large, heavy pot, heat the oil. Season turkey with the garlic salt, Mrs. Dash, clove, and chili powder. Brown meat in oil with chopped ...
Ingredients: 15 (breast .. broth .. cloves .. oil .. salt .. soup ...)
63.
GOURMET FRENCH ONION SOUP
Melt butter in pan over medium heat, add onions and cook until tender. Add beef broth, sherry, Tabasco and Worcestershire sauce; bring to a ...
Ingredients: 9 (broth .. cheese .. tabasco .. worcestershire ...)
64.
ITALIAN VEGETABLE BAKE
Cook the vegetables according to the package directions. Cook tortellini according to package directions. Mix together cooked vegetables, ...
Ingredients: 5 (broth .. cheese .. crumbs .. tortellini .. vegetables)
65.
HEARTY TORTELLINI SOUP
In large saucepan over medium heat, cook garlic in butter, for 2-3 minutes. Add broth and tortellini, heat to a boil. Reduce heat. Simmer ...
Ingredients: 10 (basil .. cheese .. flavor .. oregano .. tortellini ...)
66.
HEARTY CHICKEN TORTELLINI SOUP
Bring broth almost to boil. Add all ingredients in medium saucepan. Simmer 10- 15 minutes. Add salt and pepper to taste. Sprinkle with ...
Ingredients: 7 (pieces ...)
67.
HAMBURGER SOUP
Take 1 pound hamburger. Brown ... 1 large can
College
Inn Chicken Broth, 1 quart ... mix. Bring to a boil and add hamburger. Cook for 15 minutes.
Ingredients: 8 (broth .. sauce .. soup .. tomatoes .. vegetables ...)
68.
ESCAROLE AND BEAN
Dice up onion and garlic; brown in soup pan in oil. Wash escarole thoroughly. Add broth to pan along with escarole. Let it cook until ...
Ingredients: 7 (beans .. broth .. cheese .. escarole .. garlic ...)
69.
GARLIC SOUP
Cover potatoes with water and bring to boil. Cook until fork tender with whole elephant garlic that has been cleaned and chopped. When ...
Ingredients: 5 (basil .. broth .. garlic .. oil .. quarters)
70.
GREAT CHICKEN SOUP
Put chicken, celery, onions, carrots, ... let cool. Add
College
Inn chicken broth, cream of ... additional 30 to 45 minutes. Serve with rolls or bread.
Ingredients: 7 (breast .. carrots .. celery .. inches .. off ...)
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