Results 61 - 70 of 1,650 for coconut cake pudding

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Prepare cake by package directions and spoon ... cake. Prepare vanilla pudding as directed. When it thickens, ... Cool Whip. Sprinkle coconut over top. Keep refrigerated.

Blend all ingredients in a ... touched lightly. Cool right side up for about 25 minutes, then remove from pan. Blend ingredients; drizzle over cake.

Preheat oven to 350 degrees. Mix cake mix and dry pudding mix. Add oil and Mountain ... Remove from heat. Add coconut and nuts. Spread on hot cake.

Mix and bake the cake mix according to directions on ... Cool. Mix the pudding, milk and cream cheese. ... over pineapple. Sprinkle coconut on top of cool whip. Keep refrigerated.

Bake cake according to directions in a ... liquid on cake, using all. When cool, cover with whipped topping. Sprinkle with coconut, if desired.



Crumble cooked and cooled cake. Layer half of cake ... one half of pudding one half of pie filling, ... Whip. May put coconut and pecans also, saving enough ... halves. Refrigerate. Serves 24.

Mix cake according to directions, using milk ... over cake. Mix pudding according to directions; blend in ... with Cool Whip, coconut and cherries.

Combine first 3 and bring ... dissolved. Stir in coconut. Spread between cake layers. Melt butter and cocoa ... overnight in an airtight container.

Mix cake mix, oil, eggs, gingerale and pudding mix together. Beat 5 minutes ... in nuts and coconut. Pour into greased and ... Refrigerate cake until served.

Empty cake mix and pudding mix in a bowl, add ... all ingredients (except coconut) in a saucepan. Cook ... cake. Let cool and cut into squares.

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