REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MOUNDS CAKE | |
1 devil's food cake mix with pudding Filling: 1 c. milk 20 large marshmallows 3/4 lb. coconut Combine first 3 and bring to a boil. Cook over medium heat for 10 minutes, stirring constantly. Take off heat and stir in marshmallows until dissolved. Stir in coconut. Spread between cake layers. Frosting: 1 box confectioners sugar 1/3 c. cocoa 1 stick butter 1 tsp. vanilla 1/4 c. milk Melt butter and cocoa together. Add confectioners sugar, milk and vanilla; pour on top of cake. This is best if it sets overnight in an airtight container. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |