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Results 61 - 70 of 263 for cling peach
Cut chicken into thin strips ... tender. Blend catsup, peach syrup and enough water to ... Cover. Cook 5 minutes. Serve over rice. Makes 4 servings.
62. EASY PEACH MELBA
Place peach half in bottom of large wine glass. Top with vanilla ice cream, raspberries, and whipped cream.
Select firm ripe peaches. Blanch, remove skins. Mix sugar, vinegar and spices. Boil 10 minutes. Cook peaches until tender, a few at a time ...
Heat oil in large soup ... all liquid for other uses. Stir peach slices into bean mixture. Ladle into soup bowls to serve. Makes 6 to 8 servings.
In a blender: oil, teriyaki sauce, honey, peaches, ginger, sesame seeds and garlic blended well, pour into bowl. Makes 2 cups. Salt and ...
Put first 8 ingredients in a jar and shake. Wipe chicken dry and put in shallow baking dish. Pour mixture over chicken. Bake 1 hour at 350 ...
Heat oven 375 degrees. Dip ... into pan. Stir in 1 cup peach juice and water. Boil and stir 2 minutes. Stir in 1 cup evaporated milk. Do not boil.
Drain peaches well. Cut peaches in chunks. Place evaporated milk and water in mixing bowl. Add nutmeg and pudding mix. Beat slowly with ...
69. SPICY PEACH CAKE
Drain peach slices; reserve 9 slices for ... Cool in pan. Cut into 9 pieces. Dollop with cream and garnish with peach slices. Makes 9 servings.
Heat oven to 400 degrees. In a 4 cup oven proof glass pan, combine peaches, syrup, and honey. Set on bottom rack of oven - arrange frozen ...
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