Results 61 - 70 of 122 for chow mein butterscotch haystack

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Place chips and peanut butter ... to 5 minutes until most chips are soft. Stir in peanuts and chow mein noodles. Drop with fork onto wax paper.

Put chips and peanut butter ... 50% 3 to 5 minutes until chips are shiny. Blend well. Stir in peanuts and chow mein noodles. Drop on wax paper.

Stir all except noodles over low heat until melted. Add noodles and mix thoroughly. Drop on wax paper by tablespoons. Makes 3 dozen.

Place chips and peanut butter in 2-quart bowl. Microwave at 50% power 3-5 minutes until most of the chips are shiny and soft. Blend well. ...

Combine popped popcorn and chow mein noodles in a large bowl. In medium saucepan melt butterscotch or peanut butter pieces over ... container. Makes about 24.



Melt above together. (Microwave 2 minutes and 30 seconds on full power.) Mix well and drop by teaspoonsful on wax paper and let sit for ...

Melt butterscotch chips and peanut butter in ... coat noodles. Dip out heaping teaspoon onto waxed paper on cookie sheet. Store in cool place.

Heat morsels in double boiler or microwave. When melted mix in noodles. Place on wax paper and allow to cool. Caution: Microwave will melt ...

Makes about 2 1/2 dozen. ... well. Stir in peanuts and chow mein noodles with rubber spatula. Drop by forkfuls onto wax paper. Cool until set.

Heat chips in double boiler until soft. Add peanuts and mix thoroughly. Add noodles and mix. Keep over hot water and spoon onto wax paper.

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