PEANUT BUTTER HAYSTACKS 
1 c. butterscotch chips
1/2 c. peanut butter
1/2 c. peanuts
2 c. chow mein noodles

Put chips and peanut butter in bowl and cover with plastic wrap. Microwave 50% 3 to 5 minutes until chips are shiny. Blend well. Stir in peanuts and chow mein noodles. Drop on wax paper.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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