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Results 61 - 70 of 92 for chocolate silk cream pie
Make sure butter is softened well, then cream for 1 minute before gradually ... Melt the unsweetened chocolate and add it and the ... Pour into the pie shell and chill for 8 ... bars make good shavings),
Cream butter; gradually add sugar. Cream well. Blend in chocolate and vanilla. Add eggs, one ... Garnish with whipped cream and nuts. Serves 6.
Melt butter and mix in ... press firmly into pie pan. Bake at 350 degrees for 6-8 minutes. Cream butter; gradually add sugar. Beat ... Blend in melted chocolate and vanilla. Add eggs, one ... Garnish with whipping cream.
Cream the butter and add gradually to the sugar, melted chocolate and cooled, 1/2 teaspoon vanilla ... into cooled baked pie shell. Chill 1-2 hours. Serve with nuts or whipped cream.
Cream butter in mixing bowl at ... well. Blend in chocolate and vanilla extract. Add eggs, ... chocolate may top the whipped cream, if desired.
Melt and cool chocolate. Cream butter and sugar. Add chocolate ... speed. Pour into pie shell; top with whipped cream. ... several hours before serving.
Cream 3/4 cup butter. Add 1 ... ounce) squares unsweetened chocolate (melted and cooled) and 1 ... or 9 inch pie shell. Chill well. Top with ... chopped nuts when serving.
Beat 2 egg whites with ... and 1/4 teaspoon cream of tartar until stiff. Add ... into slightly greased pie pan and bake at 275 ... 3 squares unsweetened chocolate. Cool completely. In mixing ... Sprinkle with chopped nuts.
Using electric mixer, cream butter; gradually add sugar, creaming well. Blend in melted chocolate then vanilla. Add eggs, one ... into ready baked pie shell. Chill for 2 hours. DO NOT FREEZE.
In the large mixing bowl ... 3/4 cup sugar; cream with electric mixer until light, ... exactly. Add melted chocolate or choco bake and vanilla. ... the cooled bake pie shell. Cool at least 2 ... topped with whipped cream.
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