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Results 61 - 70 of 6,830 for chicken stir
Cut chicken into 1/2" strips; set aside. ... flavor packet) and stir to separate; cook on high ... minutes. Serve immediately. Makes abut 4 servings.
62. STIR FRY CHICKEN
Cut chicken into bite size pieces. Combine ... mustard, cornstarch and stir fry sauce. Add chicken and ... Chinese grocery stores.) Serves 4 to 6.
Marinate chicken in 1 tablespoon soy sauce. Combine ingredients for stir fry sauce; set aside. Blanch ... fry 2 minutes. Serves 4, 355 calories.
Heat 1 tablespoon oil in nonstick skillet; stir-fry chicken until browned, 5 minutes. Add ... over stir-fry. Serve with rice. Yield: 6 servings.
Slice meat into thin even pieces. Combine stir fry sauce and garlic powder. ... vegetables and meat. Add cashews. Serve with rice. 4 servings.
Saute garlic, onion and celery ... just tender. Add chicken. Cook until meat is ... Serve over noodles if desired. Rice also tastes wonderful.
Skinless, boneless and cut into ... in wok, add chicken breast and stir fry until lightly golden and ... maraschino cherries and sunflower seeds.
Bring water and salt to ... medium size saucepan. Stir in rice; cover, remove from ... stand while preparing chicken. Stir cornstarch, soy sauce, ... cool before adding cornstarch.
Heat large skillet or wok ... it ripples. Add chicken and garlic; cook and stir 5 to 6 minutes until ... Serve with hot cooked rice, if desired.
Slice chicken into thin strips. Marinate chicken ... vegetable oil and stir-fry chicken until lightly browned. ... serve warm. Yield: 6-8 servings.
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