Results 61 - 70 of 99 for chicken quarters rice

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Bring first 5 ingredients to ... tomatoes, squash and rice to onion and celery. Add ... 4 ingredients. Add chicken. Heat through. This soup gets better with age!

Marinate chicken in soy, sherry, garlic, and ... water, stir in rice, mushrooms, and sausage. Bring ... minutes, sprinkle scallions on top, and serve.

Pat chicken dry. Season with salt and ... minutes longer, or until chicken is tender and richly glazed. Serve over hot fluffy rice. Makes 8 servings.

Wash chicken pieces; pat dry. In a ... spoon. Stir in rice and saffron; cook 2 minutes, ... cover, cook for 30 minutes. Makes 4 to 6 servings.

Day ahead: Cook chicken and season with onion, celery ... when cool. Cook rice; refrigerate. Morning before serving: ... cranberries. Serves at least 10.



Also will need: Mix marinade in a bowl and add chicken pieces. Marinate for 30 minutes. ... arrange on prepared platter. Top with minced scallions.

I usually add an additional 3/4 cup rice and 1 cup more broth ... and pepper the chicken pieces. Melt butter in chicken ... degrees for 45-60 minutes.

Bake at 350 degrees for 2 hours, covered for 1/2 the time. A 9 x 11 inch pan works best. No measuring cups needed, the soup can is all you ...

Put all ingredients but chicken in blender. Blend until smooth. ... uncovered, about 1 1/2 hours at 325 degrees, basting occasionally with marinade.

Saute rice 3 minutes in 1 tablespoon ... and remove drained chicken pieces for de-boning to a ... from skillet or nice platter. Yield: 6 servings.

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