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Results 61 - 70 of 155 for chicken puffs
Stir together chicken, celery, pimiento, mayonnaise, salt ... drafts. Split and fill with chilled chicken mixture. Makes 3 1/2 dozen small puffs.
Sift flour with salt. Combine butter and chicken broth in saucepan and cook ... sheet. Bake at 425°F for 17 minutes. Makes about 3 dozen puffs.
63. CHICKEN PUFFS
Preheat oven to 350 degrees. ... melted butter. Add chicken, milk, pepper, onion and ... cookie sheet. Bake 15-20 minutes or until golden brown.
64. CHICKEN PUFFS
Melt butter in boiling water. ... dough for each puff). Bake about 20 minutes ... cooked or canned chicken, chopped pimento, pepper, mayonnaise ... to taste. The puffs can be served cold or ... for a few minutes.
Add to above and mix: Unroll rolls. Place 1/2 cup or less on roll. Seal on rolls. Brush top of rolls with melted mixture and roll in ...
Perfect for an open house ... makes the cream puffs extra-easy. In mixer bowl, stir together chicken, celery, pimiento, mayonnaise, wine, ... sheet; bake 25 minutes.
Slightly beat eggs. Mix in ... milk. Stir in chicken and broccoli chunks. Stir in ... crumbs. Bake at 375 degrees for approximately 45 minutes.
Popover Puffs: Heat oven to 400 ... ingredients; heat through. Cut off tops of puffs; fill bottoms with chicken mixture. Replace tops. 6 servings.
Preheat oven to 350 degrees. In medium bowl, blend cream cheese and 2 tablespoons of the butter until smooth. Add the 5 ingredients; mix ...
Combine all ingredients adding only enough ... to moisten. Mix lightly. Fill little cream puff shells or patty shells with mixture. Serves 4-6.
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