Results 61 - 70 of 118 for cherry whiskey

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Sift 2 cups of flour over the fruit and mix in. Mix all ingredients well. Bake in a slow oven (250 F.) 2 or 3 hours depending on the size ...

Mix these ingredients together and pour over next mixture: Mix well and add: Mix well and pour over fruit mixture consisting of: Mix well ...

Cream butter and sugar, add eggs. Beat well. Combine flour and other dry ingredients. Combine liquid ingredients. Add to egg mixture. Add ...

Pour whiskey over raisins and fruit, let ... and eggs; mix well. Drop by teaspoonful on greased cookie sheet. Bake at 350 degrees for 15 minutes.

Cream butter; gradually add sugar, beating with electric mixer until light and fluffy. Combine dry ingredients. Add flour mixture to ...



Heat oven to 350. Grease ... mix, sour cream, whiskey and eggs at low speed ... until fluffy. Spread on cake and decorate to resemble a wreath.

Mix batter as any other cake; add fruit and nuts. Bake at 275 degrees in oven for 2 hours and 45 minutes. Bake over water.

Cream butter and sugar until ... walnuts, raisins and whiskey. Batter will be stiff. ... Top each with cherry halves. Bake in preheated oven ... container. Makes 6 dozen.

Cream sugar and butter until light and fluffy. Add vanilla then dry ingredients with milk beating until smooth. Fold in stiff egg whites, ...

Beat eggs and milk, add ... stir well. Place cherry halves along bottom of well ... cake after it has finished baking and you turn it out of pan.

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