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Results 1 - 10 of 34 for mashed garlic potatoes broth
Combine the dried mushrooms and ... until tender. Add garlic and sauté, stirring, 30 seconds. ... Garnish as desired and serve. Makes 4 servings.
Even folks who aren't that ... peppers, jalapeno and garlic in oil until onions are ... Add diced tomatoes, broth or stock, tomato soup, creamed corn, corn and potatoes. Stir thoroughly; add oregano, ... making Chiles Rellenos. .
An Eastpointe favorite. In a ... and add the garlic, stirring for 2 minutes ... carrots, onions and potatoes. Stir to mix, reduce ... occasionally. Add chicken broth, soy sauce (or Worcestershire), ... portion of the mashed potato flakes at this point to ... This soup ages well.
My version of busy day ... Add ground beef, garlic, salt and pepper. Cook ... kernel), soup and broth. Stir to combine. Level ... 450°F. Spoon prepared mashed potatoes on top of filling. Return ... from oven and serve.
We don't eat pork so ... later add some potato flakes if you want it thicker. Have some sprinkled cheese on ... a grilled cheese with it. Yum!
In a medium pot cook ... onions, peppers and garlic. Season with black pepper. ... minutes. Add beef broth, turn the heat up ... off, add the potato flakes and mix thoroughly. Serves ... under the broiler. .
Add one or two cloves of garlic to the cooking water & boil potatoes. Once potatoes are mashed, mix in hot chicken broth to desired consistency.
In a 2 quart saucepan, ... minutes. Add the garlic. Cook 3 minutes more. Add the mashed potatoes, broth and milk. Stir over medium ... a pretty sticky mess.
9. SAUSAGE SOUP
Slice sausages about 1/2 inch ... with onion and garlic. Cook over medium heat. ... minutes. Add tomatoes, potatoes, parsley and beef stock. ... with Parmesan. Serves 6.
Cook together until very tender. Just before serving, mix together and add to soup: 1 tbsp. fresh parsley 1/2 c. Parmesan cheese, fresh is ...
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