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Results 61 - 70 of 89 for carrots shredded casserole
Grease 2-quart casserole dish. Cut carrots into 1/2 x 2 1/2 ... crumbs. Sprinkle on top of casserole. Bake 20 minutes at 350 degrees. Serves 4-6.
Cook squash until tender. Saute carrots and onion in 4 tablespoons ... 1 1/2 quart casserole. Toss croutons in 2 ... degrees for 30-40 minutes.
In a 1 1/2 quart casserole, microwave carrots in 2 tablespoons of water, ... minutes more or until cheese is melted and mixture is heated thoroughly.
Cook broccoli; stir in soup ... degree oven until carrots are tender and knife inserted ... other ingredients have thickened, 30 minutes or more.
65. CARROT CASSEROLE
Starting with carrots, make in layers in casserole, carrots, cheese, crushed crackers, ... 350 degrees 35 to 40 minutes, or until slightly brown.
66. CARROT CASSEROLE
Slice and boil carrots until nearly done; drain. Saute ... ingredients together. Put in pan, top with stuffing mix. Bake at 350 degrees for 30 minutes.
Combine carrots, soup and cheese in ... with crumbs and sprinkle on carrots. Bake at 350 degrees for about 20 minutes or until crumbs are brown.
Combine carrots, cheese, and rice in a greased casserole. Mix eggs, milk, butter, ... Cover and bake 40 minutes at 350 degrees. Serves 6 to 8.
Brown beef in oil. When ... cheese, parsley and carrots. Add to cooked noodles; ... greased 3 quart casserole. Begin and end with ... degrees for 30 minutes.
In saucepan boil the zucchini ... sour cream and carrots. Toss stuffing mix with ... top. Bake at 350 degrees 25 to 35 minutes. 4 to 6 servings.
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