Results 61 - 70 of 1,190 for cake blue berry

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Bake cake according to box directions using ... onto frosting. Layer the other cake, then blueberries next, then top with frosting. Refrigerate.

Cover the bottom of a 9 x 13-inch pan evenly with the pie filling. Top evenly with the remaining ingredients in the order given. Bake in a ...

Put berries in oblong type ... Pour on dry cake mix and scatter nuts over top. ... and drizzle over all. Bake approximately 1 hour at 350°F.

Bake 2 layers regular cake; split layers. Use pie filling to stack cake. Frosting: Combine all ingredients. Spread on cake. Keep refrigerated.

Mix all ingredients together in ... filling between each layer. After completely icing completed cake, pour remaining pie filling on top of the cake.



Mix cake mix (reserve 1 1/2 c.), ... Note: With peach pie filling, add 1/2 tsp. cinnamon. Mix the above ingredients to make glaze for the cake.

Combine ingredients in Group A ... pan.) While the cake is in the oven combine ... strawberries and strawberry Jello. You will need fewer strawberries.

CAKE: Heat oven to 400 ... 1/2 cup brown sugar, 1/3 cup flour, 1/4 cup butter and 1/2 teaspoon cinnamon in small bowl with fork until crumbly.

Cream butter; gradually add 1/2 ... To serve, remove cake from pan, and place on ... 2110. Pipe a border around top. Garnish, if desired. Serves 8.

Sift together flour, baking powder, ... (GENTLY) blueberries into cake. DO NOT mix until ... butter. Wonderful sauce on crepes, cakes or any dessert!

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