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Results 61 - 70 of 170 for cabbage oriental
Partially freezing the beef makes ... serving platter. Put cabbage, red pepper and green ... 25g pro., 11g car., 23g fat, 77mg chol., 507 mg sod.
Combine the chicken with seeds, almonds, cabbage, onion, and uncooked Ramen ... refrigerate until serving time. Serve cold. About 6-8 servings.
Heat 2 tablespoons oil in ... hour. Just before serving, mix cabbage, nuts and noodles thoroughly. Add onion and dressing and toss. Serves 20.
Mix dressing ingredients and shake well. Just before serving, crumble dry noodles over cabbage; add nuts and dressing. Toss together and serve.
Mix together first 3 ingredients ... Cool completely. Make dressing. Just before serving, combine noodles, cabbage, and dressing. Yummy! Serves 6.
In large bowl, combine cabbage, onion, seeds, almonds, and ... together remaining ingredients and pour over cabbage mixture. Toss gently. Serves 6-8.
Shred or chop cabbage. Lightly brown sesame seeds ... a pan. Crumble noodles. Toss all ingredients together. Pour dressing over salad and toss.
May use food processor-shredded on medium. First mix the cabbage and onions, then mix well ... and then add to the cabbage mixture, NOT BEFORE.
Combine chicken, cabbage, green onions, noodles, almonds ... coat. Serve immediately. Yield: 8 servings. Garnish with curled green onion frills.
Brown sesame seeds in greaseless ... to cool. Shred cabbage. Add onion. Mix with ... serving. To serve as a main dish, add chicken. Serves 6 to 8.
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