ORIENTAL CABBAGE SALAD 
2 c. shredded red cabbage
2 c. shredded green cabbage
4 green onions, chopped
1 pkg. Top Ramen chicken soup mix
1 pkg. shredded almonds
1/2 cube butter

Mix together first 3 ingredients and set aside. Crush Top Ramen noodles in package. Saute noodles and almonds in butter. Add flavor packet. Cool completely. Make dressing.

DRESSING:

1/2 c. oil
1/3 c. seasoned rice vinegar
1 tsp. sesame oil
1 tbsp. soy sauce
1/3 c. sugar

Just before serving, combine noodles, cabbage, and dressing. Yummy! Serves 6.

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“ORIENTAL CABBAGE SALAD”

 

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