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61.
CRACKED WHEAT BULGAR PILAF
Melt butter in a 2-quart saucepan over medium heat. Add egg noodles and stir until golden brown. Add bulgar and stir. Add chicken broth and ...
Ingredients: 6 (broth ...)
62.
TABOULI
Place
bulgur
wheat in large bowl or ... the better the tabouli. The blending of the flavors makes tabouli even better. Wonderful make-ahead dish.
Ingredients: 12 (juice .. oil .. salt .. wheat ...)
63.
TOFU BURGERS
Once cooked, these tasty burgers freeze well. 1. Break up the tofu with your fingers into very small pieces. 2. Mix all the ingredients ...
Ingredients: 10 (coating. .. etc. .. rice .. sauce .. tofu ...)
64.
TABOULI
In large bowl combine
bulgur
wheat, water and lemon juice; ... line serving dish with lettuce leaves and spoon tabouli over lettuce. Serves 6.
Ingredients: 13 (juice .. lettuce .. oil .. onions .. parsley .. salt ...)
65.
TABBOULEH
Before you start prepare all the above ingredients. Place cracked wheat in a large bowl, add boiling water and set aside to soak for 15 ...
Ingredients: 9 (lemons .. salt ...)
66.
MAIN DISH HI FIBER CASSEROLE
Place all ingredients except cheese in 1 1/2 qt. casserole and mix. Cover casserole and bake 25 minutes in a 350°F oven. Sprinkle ...
Ingredients: 13 (barley .. bulgur .. corn .. free .. mozzarella ...)
67.
VEGETARIAN CHILI
Adding
bulgur
instead of meat to chili ... medium low and add water if too thick. Simmer, covered, for 10 minutes or until vegetables are tender.
Ingredients: 12 (bulgur .. flakes .. juice .. oil ...)
68.
TABOULI (WHEAT SALAD)
In a medium sized bowl pour boiling water over
bulgur
. Let stand 30 minutes; ... served at once or chilled for several hours. Makes 4 servings.
Ingredients: 14 (carrot .. garlic .. leaves .. oil .. parsley .. salt ...)
69.
VEGETARIAN ENCHILADAS
1. In 1 quart microwaveable ... cup water, the
bulgur
, 1/4 cup tomato sauce ... Cover and microwave on High for 2 minutes, until heated through.
Ingredients: 10 (beans .. each .. oil .. salsa ...)
70.
TABBOULLE
Chop parsley, leaving very little stem. Chop tomatoes (should be red but firm) = 3 cups. Chop scallions after removing the green tip and ...
Ingredients: 8 (oil ...)
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RECIPE PULSE
TRENDING NOW
DEEP FRIED MUSHROOMS
CHOCOLATE CHIP CREAM CHEESE
CORNBEEF CABAGE
ENCHILADA BAKE
FAJITA MARINADE
PASTA SALAD
HALF HALF
CREAMY PASTA SALAD
TACO SALAD
POTATO PANCAKES
CABBAGE HAM CASSEROLE
RED CABBAGE APPLES
HAM SIDE
WHITE CASTLE ONION
SPINACH PIZZA
HAMBURGER GOLDEN MUSHROOM SOUP
TURKEY BREAST BASIL
SOY WRAPPER
PUMKIN SOUP
VANILLA PUDDING KNOX GELATIN
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READER SUBMITTED
4TH OF JULY CHERRY CAKE (SORT OF)
BUFFALO BALLS
MOTHER HUBBARD'S MILLION DOLLAR MACARONI & CHEESE
FLORIDA PUNCH
CHOCOLATE OREO TRUFFLES
MARY'S CON QUESO DIP
BOB'S SALTED NUT SQUARES
SPICY CHEESE DIP IN UNDER 6 MINUTES
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