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Results 61 - 70 of 114 for broccoli souffle
61. BROCCOLI SOUFFLE
Cook and drain broccoli; place in casserole. Mix ... and eggs; pour over broccoli. Bake at 300 degrees for one hour. Serve immediately. Serves 6.
Blanch fresh broccoli in boiling water for 2 ... (shallow is best). Place casserole in pan of water and bake 45 minutes to 1 hour at 350 degrees.
63. BROCCOLI SOUFFLE
Cook and drain frozen broccoli. Mix eggs, mayonnaise and ... sprinkle top with cracker crumbs and dot with butter. Bake at 350 degrees for 30 minutes.
64. BROCCOLI SOUFFLE
Cook broccoli, drain. Beat other ingredients until ... in broccoli and cheese. Place in 1 1/2 quart casserole. Bake at 350 degrees for 1 hour.
65. BROCCOLI SOUFFLE
Cook broccoli. Mix remaining ingredients, season to taste. Mix together and put in oiled dish. Bake at 350 degrees for 45 minutes.
Melt butter in saucepan, stir ... in partially thawed broccoli and onion. Fold in well ... Bake in foil for 45 minutes. Take off bake for 1 hour.
67. BROCCOLI SOUFFLE
Cook and drain broccoli according to package directions. Add ... and onion. Mix with mixer. Turn into greased casserole dish. Bake 45 minutes.
68. BROCCOLI SOUFFLE
Mix all together except the ... casserole dish and cover with cheese. Bake at 375 degrees for 55 minutes. Spinach may be used in place of the broccoli.
69. BROCCOLI SOUFFLE
Seam broccoli and carrots; drain and place ... Serve as quiche. Note: As quiche omit bread crumbs may sprinkle with grated Colby cheese instead.
70. BROCCOLI SOUFFLE
Mix all above ingredients except ... 1 minute. Pour mixture over thawed broccoli and sprinkle with cheese. Bake at 350 degrees for 30 minutes.
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