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Results 61 - 70 of 126 for breaded pork chop
In a large skillet over ... in pan, sauté pork chunks over medium to high ... in casserole. Spread corn-bread batter evenly over top of ... immediately. Makes 8 servings.
Cook sausage with onion and celery. Bring chicken broth to boil, add sausage mixture and stuffing. Stuff turkey, or chicken and bake, or ...
Mix dry ingredients. Dip chops in milk, shake each in ... Bake on rack in shallow roasting pan at 425 degrees for 30-35 minutes or until brown.
Trim fat off chops. Roll in bread crumbs. Put into baking dish and pour over a can of tomato soup. Bake slowly about 1 1/2 to 2 hours.
Prepare pork coating mix. Dip chops into milk. Shake each chop ... oven until done and brown, 30-35 minutes. 4 servings; 310 calories per serving.
First you salt and pepper the pork chops. Then you put then in flour, egg, bread crumbs, and brown them in ... about 20 minutes. It is very good.
Dip pork chops in beaten egg, then in bread or cracker crumbs. Season to taste and bake in oven 1 hour.
Roll the chops in crumbs. Cook the onions ... lemon juice. Bake at 350 degrees for 45 minutes. Uncover and bake about 15 more minutes to brown.
Crack eggs into bowl and ... even consistency. Pour bread crumbs onto a flat plate. Pat dry pork chops with paper towel. Dredge pork ... tonkatsu sauce for dipping.
Cook and stir onion and ... of the corn bread. Turn into deep bowl. ... a 12 pound turkey. May substitute sausage drippings for part of butter.
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