Bread Dried Fruit - Recipes - Page 7

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Results 61 - 70 of 107 for bread dried fruit

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61. ALL FRUIT MINCEMEAT COFFEE BREAD

Prepare as instructions read using ... and 1/2 cup fruit mincemeat in dough. Let rise ... Stir in 2 tablespoons brandy. I did mine in microwave.

62. MEXICAN FIESTA BREAD

Stir together 1 3/4 cups ... minute. Stir in fruit, nuts and flour to ... degrees) until doubled about 1 hour. Bake at 375 degrees 35-40 minutes.

63. E-Z IRISH BREAD

Heat oven to 250 degrees ... consistency. Bake for 1 hour at 325 degrees. Last 15 minutes at 350 degrees. Use a bread pan, greased and floured.

64. AUNT ROSE NESTA'S HOLIDAY BREAD

Mix all ingredients and let ... into a long bread pan or onto a cookie ... raise again until double in size and bake at 325 degrees for 1 hour.

65. EILEEN DALEY'S CHRISTMAS BREAD

Measure water into warm bowl; ... flour, almonds and fruit peel. Cover. Let rise in ... degrees for 20 minutes. Frost with confectioners sugar.

66. NORWEGIAN CHRISTMAS BREAD

Warm milk. Add butter and ... flour, raisins and fruit. Knead until dough becomes ... You can get 5 loaves in the oven at once, if you use them.

67. FRUIT BREAD

Pour 1 cup boiling water over raisins, apricots, prunes and baking soda. Let stand for 5 to 10 minutes. Add oil, eggs, sugar, vanilla and ...

68. NORWEGIAN HOLIDAY BREAD

Heat butter and milk until butter is melted; cool until lukewarm. Soften yeast in 1/2 cup warm water in large mixing bowl. Add remaining ...

69. CHRISTMAS BREAD

Soften yeast in the water. ... minutes. Knead in fruit and nuts. Place dough in ... for 30 to 45 minutes or until done. Turn out on cooling rack.

70. CAN - PAN FRUIT BREAD

In large mixer bowl, combine ... speed. Stir in fruit, raisins and nuts. By ... more milk, a few drops at a time until of drizzling consistency.

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