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Results 1 - 10 of 11 for crescent roll quiche lorraine

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Unroll and separate dough into 8 triangles. Place in a 9 inch glass pie pan, pressing pieces together to form a crust. Combine egg, milk, ...

Press Pillsbury crescent rolls together in bottom of 9 inch pie plate or quiche plate. Layer first onion, then ... minutes and then cut and serve.

Oven: 325. Separate dough into ... connecting the loose rolls together as one crust.) Combine ... as a side dish. Refrigerate leftovers. Enjoy.

Unroll and separate dough into eight triangles. Place in a 9 inch pie pan, pressing pieces together to form a crust. Combine egg, milk, ...

Pinch seams of rolls together and pat to fit ... 25-30 minutes. Very good for brunch. Can be cut into small pieces and used as an hors d'oeuvre.



Preheat oven to 325 degrees. ... or 9 inch quiche pan. Seal well. Combine egg, ... remaining onions on top. Bake 40 to 45 minutes. Cool 5 minutes.

Separate crescent rolls and press in 9 inch ... Bake at 325 degrees for 30 minutes. Remove from oven and let stand for 5 minutes before serving.

Press crescent roll dough into 9 x 13 ... cream of onion soup and eggs. Pour over cheese, onions and bacon. Bake at 350 degrees for 25 minutes.

Separate roll dough into 8 triangles. Place ... bacon and remaining onions. Bake at 325 degrees for 25-30 minutes. Cool 5 minutes before serving.

Spread crescent rolls in 9 inch round cookie ... Pour over dough. Crumble bacon and remaining onion rings on top. Bake 325 degrees 25-30 minutes.

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