Linguine Shrimp Crushed Tomatoes - Recipes

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Did you mean linguine shrimp crushed tomato?

Results 1 - 10 of 17 for linguine shrimp crushed tomatoes

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1. PASTA, SHRIMP, SCALLOPS WITH WINE

Saute onion in 2 tablespoons ... liquid evaporates. Add shrimp and scallops and simmer for ... overcook. Stir in tomatoes and heat through. Toss pasta ... parsley. Serves 4 generously.

2. SCALLOPS AND SHRIMP WITH LINGUINE

If using frozen ingredients have ... Peel and devein shrimp. Cut pea pods in ... pea pods and tomatoes, cook and stir for ... bowl toss the linguine and scallop mixture. Transfer to a platter and top with cheese.

3. CREOLE CHICKEN AND SHRIMP WITH LINGUINE

In large frying pan, melt ... Add chicken and shrimp; sprinkle with oregano, salt, ... 5 minutes). Add tomato, Worcestershire, and lemon juice. ... minutes. Serve over linguine.

4. SCALLOPS AND SHRIMP WITH LINGUINE

Thaw scallops and shrimp, if frozen. Cut scallops ... pea pods and tomatoes. Cook and stir for ... scallop mixture with linguine. Transfer to platter and ... cheese. Yield: 6 servings.

5. LINGUINE WITH SHRIMP

Cook linguine according to directions on box. ... burn garlic.) Add tomatoes, basil, pepper, and wine. ... devein and butterfly shrimp. Add to tomato sauce and cook 7-10 minutes. ... Great with a salad.

6. ITALIAN SEAFOOD WITH LINGUINE

In a 6 qt. pot ... browned, add the tomatoes. Let simmer for 35 ... make sure the shrimp and fish are cooked. Serve over cooked linguine and enjoy!

7. LINGUINE WITH SHRIMP

Cook linguine according to package directions. In ... 15 minutes. Add shrimp and cook 10 minutes. Drain ... pour sauce on top. Makes 4 servings.

8. LINGUINE WITH SHRIMP AND BROCCOLI

Prepare linguine according to package directions. Meanwhile, ... heat oil and shrimp; cook until shrimp turns pink. Stir in broccoli, tomatoes, pepper; cook 2 minutes ... serve. Makes 4 servings.

9. PORTUGUESE FRUTTA DI MARA

In a skillet saute onion ... heavy pot. Add crushed tomatoes and stewed tomatoes. Heat. In ... add scallops and shrimp. Cook at a simmer ... Serve over cooked linguine. Sprinkle with grated Parmesan ... a hearty fresh bread.

10. BOSTON HARBOR MARINARA SAUCE WITH SHELLFISH

1. Heat oil in heavy ... mussels open and shrimp is pink, about 10 minutes. ... pasta. Top with shellfish. Serve with freshly grated Parmesan.

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