Tip: Try shrimp crushed tomato for more results.

Results 1 - 10 of 17 for linguine shrimp crushed tomato

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Saute onion in 2 tablespoons ... liquid evaporates. Add shrimp and scallops and simmer for ... Parmesan cheese and parsley. Serves 4 generously.

If using frozen ingredients have ... Peel and devein shrimp. Cut pea pods in ... bowl toss the linguine and scallop mixture. Transfer to a platter and top with cheese.

Thaw scallops and shrimp, if frozen. Cut scallops ... scallop mixture with linguine. Transfer to platter and sprinkle with cheese. Yield: 6 servings.

In large frying pan, melt ... Add chicken and shrimp; sprinkle with oregano, salt, ... 5 minutes). Add tomato, Worcestershire, and lemon juice. ... minutes. Serve over linguine.

In a skillet saute onion ... heavy pot. Add crushed tomatoes and stewed tomatoes. Heat. ... add scallops and shrimp. Cook at a simmer ... Serve over cooked linguine. Sprinkle with grated Parmesan ... a hearty fresh bread.



In a 6 qt. pot ... first, then the heavy cream. Do not boil, but make sure the shrimp and fish are cooked. Serve over cooked linguine and enjoy!

1. Heat oil in heavy ... mussels open and shrimp is pink, about 10 minutes. ... pasta. Top with shellfish. Serve with freshly grated Parmesan.

Prepare linguine according to package directions. Meanwhile, ... heat oil and shrimp; cook until shrimp turns ... linguine to serve. Makes 4 servings.

Cook linguine according to package directions. In ... 15 minutes. Add shrimp and cook 10 minutes. Drain ... pour sauce on top. Makes 4 servings.

Cook linguine according to directions on box. ... devein and butterfly shrimp. Add to tomato sauce and cook 7-10 minutes. ... Great with a salad.

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