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Results 1 - 10 of 517 for potato chips
Empty soup into a small ... tuna, one cup potato chips and peas to soup. Stir ... remaining potato chips. Bake in moderate oven, 350°F for 20 minutes.
Crush 2/3 bag of potato chips, reserving remaining chips, uncrushed. ... aluminum foil for about 30 to 45 minutes at 350 degrees. Serves 4 to 6.
Cream butter, margarine and sugar ... Add slightly crushed potato chips. Drop by teaspoons onto ... until golden brown. Makes about 10 dozen.
In a mixing bowl, cream ... Fold in the potato chips and pecans. Drop by tablespoonfuls ... brown. Remove to wire racks to cool. Yield: 8 dozen.
Heat oven to 350°F. Spread potato chips on a baking sheet and ... Sprinkle lightly with thyme leaves. Heat for 4 to 5 minutes or until cheese melts.
Melt chips and peanut butter in microwave ... prevent scorching). Add potato chips and cashews. Drop by ... Store in refrigerator and serve cold.
In a large mixing bowl ... the bag of chips into small pieces. In a ... and 1/2 the potato chips. Repeat another layer same ... extra time for baking.
Cream butter and margarine with ... add flour, Add potato chips and mix well. Place in ... powdered sugar. Store in an air-tight container.
Roll each Texas™ roll or ... Place butter and potato chips in shallow bowls. Roll each ... bake at 350°F for 20 minutes or until golden brown.
A fun twist on the ... a loaded baked potato! Preheat oven to 350°F. ... of the potato chips on a small sheet pan ... onions. Serve and enjoy!
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